Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, root beer baked beans. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Root Beer Baked Beans is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Root Beer Baked Beans is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook root beer baked beans using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Root Beer Baked Beans:
- Get 3 slice bacon
- Prepare 1 small onion, diced
- Get 2 can pork and beans (16 ounce)
- Prepare 1/2 cup root beer (not diet)
- Take 1/4 cup hickory-smoke bbq sauce
- Make ready 1/2 tsp dry mustard
Instructions to make Root Beer Baked Beans:
- Preheat oven to 400°
- Cook bacon in a skillet over medium heat until crisp; remove and drain on paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon.
- Saute' diced onion in hot bacon drippings in skillet over high heat 5 minutes or until tender. Stir together onion, crumbled bacon, beans, and remaining ingredients in a lightly greased 1-quart baking dish.
- Bake beans, uncovered, at 400°F for 55 minites or until sauce is thickened.
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