Mumbai ka Bhel
Mumbai ka Bhel

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mumbai ka bhel. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lal button pe maaro haath , Ghanti bajaoo, Pasand Karo aur Baato. Presenting Mumbai Bhel Mumbai Bhel is a lip-smacking take on India's beloved street food. Perfect on its own or whipped up with some chopped fresh onions.

Mumbai ka Bhel is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Mumbai ka Bhel is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mumbai ka bhel using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mumbai ka Bhel:
  1. Take 2 Cups Puffed Rice (Murmura/Mamra)
  2. Prepare 1 Tablespoon Roasted Peanuts
  3. Take 5-6 Paapdi
  4. Make ready 1/2 Cup Sev (think crunchy noodles made from Gram Flour
  5. Make ready 1/2 Cup Onions
  6. Make ready 1/2 Cup Boiled Potatoes
  7. Get 1/2 Cup Tomato
  8. Prepare 1 Green Chilli
  9. Make ready 2 Tablespoons Fresh Coriander Leaves (Dhania)
  10. Take 1/2 Tablespoon Lemon Juice
  11. Take 2 Teaspoons Tamarind Chutney
  12. Take 2 Teaspoons Green Coriander Chutney
  13. Take 1 Teaspoon Salt, or to taste
  14. Make ready 1/2 Teaspoon Red Chilli Powder
  15. Take 1 Teaspoon Chaat Masala

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Steps to make Mumbai ka Bhel:
  1. Take puffed rice in a large bowl. Add 5-6 pieces of namkeen papdi, roasted peanutes and sev. You can also add mixed namkeen, bundi or roasted chana dal.
  2. Add boiled potato, diced tomatoes, finely diced onion and fresh cut pieces of green chilli into the bowl.
  3. Add red chilli powder, chaat masala powder and salt to the bowl. Add tamarind chutney (imli ki chutney) and green coriander chutney along with a dash of fresh lemon juice and mix all the ingredients well.
  4. Bhel puri is ready. Garnish it with sev and freshly cut coriander leaves (hara dhaniya) before serving.

See more ideas about Mumbai, Mumbai city, Bombay. · Bhel puri is a popular Indian savory snack made with puffed rice, tossed with vegetables and tangy chutneys. Mumbai Bhel , Find Complete Details about Mumbai Bhel,Snacks Food Veg from Grain Snacks Supplier or Manufacturer-PRESTIGE Maharashtra, India. Bhelpuri (Hindi भेलपूरी, Marathi भेळ) is a savoury Indian snack, and is also a type of chaat. It is made out of puffed rice, vegetables and a tangy tamarind sauce. Bhelpuri is often identified with the beaches of Mumbai (Bombay), such as Chowpatty.

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