Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meatloaf "cupcakes". It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Meatloaf "Cupcakes" is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Meatloaf "Cupcakes" is something which I’ve loved my whole life. They’re fine and they look wonderful.
Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved. After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again. These cute little meatloaf cupcakes are irresistible to kids - big and small.
To begin with this particular recipe, we must first prepare a few components. You can have meatloaf "cupcakes" using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meatloaf "Cupcakes":
- Take 4 oz ground beef
- Make ready 1/2 cup bread crumbs
- Get 1/8 cup onion
- Prepare 1/8 cup mushroom
- Get 1 tbsp mayonnaise
- Get 1 tbsp ketchup
- Get 1 tbsp grated parmesan cheese
- Take 1 tsp dijon mustard
- Prepare 1/4 tsp basil
- Take 1/4 tsp thyme
- Take 1/8 tsp garlic powder
- Prepare 1/8 tsp ground black pepper
- Prepare 2 pinch salt
She described the meatloaf cupcakes and instantly my mind went racing - mostly to the decorations. Bacon, chives, shredded cheese, black olives, a ketchup dollop on the top - I just couldn't stop myself. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. Those sweet little bites of sugary goodness; they're small enough to make you feel like you're not wolfing down calories, but big enough to satisfy you!
Instructions to make Meatloaf "Cupcakes":
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
This Mini Meatloaf Cupcakes recipe was a hit at our house last night. Meatloaf with mashed potatoes is a frequent meal around here. Garbanzo beans will yield drier meatloaf cupcakes. Grease muffin tins or line with liners. Either process all ingredients (except final ketchup) in a food processor OR Mash the.
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