Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rainbow fudge. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rainbow Fudge is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Rainbow Fudge is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have rainbow fudge using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rainbow Fudge:
- Get 36 oz white chocolate or almond bark
- Get 24 oz sweetened condensed milk
- Make ready 1 1/2 tsp flavoring (any or vanilla)
- Get 1 food coloring
Steps to make Rainbow Fudge:
- Cover loaf pan with foil.
- In a glass bowl or sauce pan combine ingredients except food color. Melt until creamy stirring often.
- Separate equal amounts in as many bowls as color you want to use. Add as little or as much color til you reach desired tint.
- Pour into foil lined pan and let set before adding the next layer. This takes about1-2 minutes depending on the temp in room. Or you could stick in the fridge.
- Wait until hardened then slice.
So that’s going to wrap it up with this special food rainbow fudge recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
