Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, shrimp and sausage w/angel hair pasta in a cajun cream sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is something which I have loved my entire life. They are fine and they look fantastic.
Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food. Because the Cajun sauce is homemade, it is so much better than anything in a jar! Creamy cajun pasta with shrimp and andouille sausage is a delicious restaurant quality dish that you can easily make in your own home kitchen!
To begin with this recipe, we must first prepare a few ingredients. You can have shrimp and sausage w/angel hair pasta in a cajun cream sauce using 21 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
- Make ready Angel hair pasta
- Make ready 1/2 lb shrimp
- Prepare 1/2 lb beef smoked sausage
- Get Sauce ingredients:
- Get Grated parmesan cheese
- Take 1/4 cup cream cheese
- Take 2 tbsp unsalted butter
- Get 1/2 cup heavy cream
- Get 1 cup chicken broth
- Make ready 1 tbsp corn starch
- Make ready 1 tsp sea salt
- Make ready 1/2 tbsp Cajun seasoning
- Take 1 tsp coarse black pepper
- Make ready 1 tbsp smoked paprika
- Get 1 Tomato chopped
- Prepare 1 half an onion chopped
- Prepare Half red pepper chopped
- Make ready 2 green onion bulbs
- Get 2 cloves garlic
- Get 1 bag spinach
- Get squeeze Fresh lemon for
Cook pasta according to package instructions. Yes, I'm sure you could add chopped asparagus or broccoli to this angel hair pasta with shrimp. Shrimp and Sausage Pasta Sauce - The Cookie Writer. On a busy work night you want something easy, and this shrimp and sausage pasta sauce is exactly that!
Steps to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
- Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside.
- Brown beef sausage in a pan set aside. Do not drain or clean pan.
- Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan.
- Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat.
- Add the spices along with corn starch to the pan. Cook for 1 minute.
- Add the cream cheese. Stir. While stirring add in parmesan cheese.
- Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan.
- Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted.
- Mix sauce with pasta and meat. Enjoy!! 🤗
Hearty and delicious, you will sure to have leftovers. Keyword: cajun pasta, cajun sausage pasta, cajun shrimp pasta. In a bowl, toss shrimp with salt, pepper, and cajun seasoning and make sure it is well coated. I mean, shrimp, sausage, and pasta in one dish are already worth applauding but Cajun makes everything even better. I love jambalaya, and this creamy pasta looks like a great way to get that jambalaya fix at home!
So that’s going to wrap this up for this special food shrimp and sausage w/angel hair pasta in a cajun cream sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
