Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, angel hair caprese. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Angel Hair Caprese is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Angel Hair Caprese is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook angel hair caprese using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Angel Hair Caprese:
- Make ready kosher salt
- Get 1/2 lb. angel hair pasta
- Take 1/4 plus 2 tbsp. olive oil
- Prepare 4 cloves garlic, sliced
- Take 1 lb. cherry or grape tomatoes, halved
- Make ready 1 bunch basil, torn
- Get 1 cup fresh bocconcini or fresh mozarella, cut into cubes
- Prepare freshly ground pepper
- Get 1/4 cup Italian bread crumbs
- Take 2 tbsp. parsley, chopped
- Take 1 tbsp. grated parmesan
Steps to make Angel Hair Caprese:
- Bring a large pot of water to a boil and season generously with salt.
- Drop the angel hair into the water and cook for 1 minute less than package instructions.
- In a large saute pan over medium heat, add 1/4 cup of the olive oil and the garlic. Saute over low heat until the garlic becomes fragrant, (do not let it brown), about 3 minutes.
- Add the cooked pasta to the olive oil and garlic with a little pasta water.
- Combine the tomato, basil, and mozarella in a large bowl. Seaaon generously with salt and freshly ground pepper. Add the pasta mixture and toss.
- In a small saute pan, toast the Italian bread crumbs with the remaining olive oil, parsley and parmesan.
- Divide the pasta into bowls and garnish with the Italian bread crumbs and basil.
So that is going to wrap it up with this exceptional food angel hair caprese recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!