Flan de Queso (Cream Cheese Flan)
Flan de Queso (Cream Cheese Flan)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, flan de queso (cream cheese flan). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Flan de Queso (Cream Cheese Flan) is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Flan de Queso (Cream Cheese Flan) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook flan de queso (cream cheese flan) using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Flan de Queso (Cream Cheese Flan):
  1. Take 1 (8 oz) cream cheese
  2. Make ready 4 eggs
  3. Make ready 1 can sweetened condensed milk (about 14oz)
  4. Make ready 1 can evaporated milk (about 12 oz)
  5. Make ready 3/4 cup sugar
Instructions to make Flan de Queso (Cream Cheese Flan):
  1. Carmalize sugar over low heat in saucepan
  2. Once browned immediately pour caramelized sugar into a 9 in baking dish/pan (making sure to get on sides of pan)
  3. Blend cream cheese, eggs, sweetened condensed milk and evaporated milk until there are no clumps
  4. Pour mixture into pan with caramelized sugar
  5. Place baking pan with caramelized sugar into a bigger baking pan, pour enough water covering 3/4 of the 9in pan
  6. For a more firm texture securely cover flan with aluminum foil***
  7. Bake flan de queso for about an hour to an hour and a half (or until toothpick comes out clean when placed in center of flan) @ 350 degrees.
  8. Take pans out of oven. Remove the 9in pan from the pan with water and let flan cool at room temperature for about 45min to an hour
  9. Cover pan with aluminum and place flan de queso in refrigerator. Leave for 4 hours or overnight.
  10. After leaving in the refrigerator, remove the aluminum and invert flan de queso onto a serving plate

So that’s going to wrap this up for this special food flan de queso (cream cheese flan) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!