Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, copycat yoshinoya beef bowl. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Copycat Yoshinoya beef bowl is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Copycat Yoshinoya beef bowl is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have copycat yoshinoya beef bowl using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Copycat Yoshinoya beef bowl:
- Get 1 pound shredded beef
- Take 2 yellow onions
- Take 5 tbsp seasoned soy sauce triple strength (*)
- Take 4 tbsp sake (*)
- Make ready 2 tbsp mirin (*)
- Get 2 tsp sugar (*)
- Make ready 200 cc water (*)
- Get 1 tsp gtated ginger
- Make ready Pickled ginger as desired
- Prepare 2-3 cups cooked rice
Instructions to make Copycat Yoshinoya beef bowl:
- Cut onions into wedges. Add all the ingredients (*) into a medium pot and bring to boiling. Once boiled, add onions. Cook 3-4 minutes on medium heat until throughly cooked.
- Add shredded beef and cook until throughly cooked. Remove scum.
- Pour cooked beef and onion over cooked rice. Add pickled ginger if desired.
- Tip - seasoned soy sauce triple strength available at Japanese supermarkets.
So that’s going to wrap it up with this exceptional food copycat yoshinoya beef bowl recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
