Cookies & Cream Oreo Fudge
Cookies & Cream Oreo Fudge

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cookies & cream oreo fudge. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

An HTTP cookie (also called web cookie, Internet cookie, browser cookie, or simply cookie) is a small piece of data stored on the user's computer by the web browser while browsing a website. Cookies were designed to be a reliable mechanism for websites to remember stateful information. Cookies are small text files that the browser uses to record data from sites that you've visited.

Cookies & Cream Oreo Fudge is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cookies & Cream Oreo Fudge is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cookies & cream oreo fudge using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cookies & Cream Oreo Fudge:
  1. Prepare 2 1/2 cup coarsely chopped Oreo's( you do want some chunky pieces)
  2. Take 1 can (14-oz.) sweetened condensed milk
  3. Prepare 18 ounces white chocolate morsels or white melting chocolate
  4. Take 1 tsp vanilla extract (optional)

I like to control which cookies are being set on my browser, but the alerts are rather annoying - is there anyway that I can stop them?

Instructions to make Cookies & Cream Oreo Fudge:
  1. Line a 8 inch pan with foil; making sure to leave foil longer on the ends so to make it easy to lift the fudge out when cooled and set.
  2. Lightly grease inside pan with unsalted butter.
  3. In a large microwave save bowl, pour sweetened milk (1 teaspoon vanilla extract optional) white chocolate morsels and microwave in (3) 30 second intervals until melted and smooth.
  4. Gently fold in crushed Oreo's. DO NOT OVER STIR.
  5. Pour into prepared pan. Smooth out. Gently tap pan against counter for any air bubbles.
  6. Let cool about 40 min. Then refrigerate about an hour. Cut into 1 inch squares and serve. Refrigerate any leftover fudge in sealed container.

So that’s going to wrap this up for this exceptional food cookies & cream oreo fudge recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!