Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, taisen's mint chocolate fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add the mint extract and the green food coloring to the white chocolate chips; stir until fully combined. Working quickly, drop a few spoonfuls at a time of Place into the refrigerator for at least two hours. Remove from the refrigerator and pull the hanging edges of the tin foil (with the fudge) out of the pan.
Taisen's mint chocolate fudge is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Taisen's mint chocolate fudge is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have taisen's mint chocolate fudge using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Taisen's mint chocolate fudge:
- Get 1 can of sweetened condensed milk ( 14 ounces )
- Take 2 cups of chocolate chips
- Make ready 1 cup of Andes mint chocolate chips
- Make ready 1 foil
- Take 1 pan for setting
- Make ready 1 cooking spray
This decadent layered fudge is perfect for those who love the 'After Eight' combination of chocolate and mint. This mint chocolate fudge is the perfect treat for the holidays. Each bite is a smooth, creamy, mint-chocolaty taste of heaven! Have you ever notice there are so many great things to pair with chocolate?
Steps to make Taisen's mint chocolate fudge:
- Measure out chocolate and mint chips.
- Take foil and line your pan with it. Spray it with cooking spray so the chocolate doesn't stick
- Open can of milk
- Pour milk into a saucepan. Add all of the chocolate and mint chocolate chips. Put on medium heat. Stir
- Continue stirring and melt down the chips until smooth and creamy.
- Spread the mixture evenly into your foil lined pan. You can top this with anything you like from sprinkles, to nuts to extra chips or candy canes !
- Cover and place in fridge for at least 2 hours
- Pull out the fudge from the fridge and then pull the foil out. No mess :)
- Cut into small squares. To store use wax paper in between the fudge. Place wax paper , then fudge , wax paper then fudge so they don't stick together. Enjoy !
Today, I bring you a super easy recipe that is just perfect for gift-giving this Christmas. Mint Chocolate Chip Fudge over super chocolaty and fudgy brownies is one of the most amazing combos. Any mint chocolate chip fan will love and appreciate this super easy dessert. Mint Chocolate Chip Fudge - Chocolate Chocolate and More! · Buckeye Fudge with a creamy peanut butter layer topped with a thick chocolate layer. The top countries of supplier is China, from which the percentage.
So that is going to wrap it up for this special food taisen's mint chocolate fudge recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
