Burns Road Fry Kabab
Burns Road Fry Kabab

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, burns road fry kabab. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Burns Road Fry Kabab is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Burns Road Fry Kabab is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have burns road fry kabab using 21 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Burns Road Fry Kabab:
  1. Prepare First marination
  2. Prepare 1/2 kg beef mince (you can make this with chicken mince.)
  3. Get 1/2 tsp meat tenderizer
  4. Take 1/2 cup yoghurt
  5. Take 1 tbsp Ginger paste
  6. Take 1 tbsp Garlic paste
  7. Get Second Marination
  8. Prepare 1 tbsp red chilli powder
  9. Take 1/2 tsp turmeric powder
  10. Get 1 tbsp zeera powder
  11. Prepare 1 tbsp coriander powder
  12. Take 1 tsp Garam Masala Powder
  13. Take 1 tsp black pepper powder
  14. Get 1 tbsp Qeema masala
  15. Make ready to taste Salt
  16. Take 2 tbsp gram flour (baisan)
  17. Take 3 tbsp butter
  18. Prepare 1/2 cup oil
  19. Take 1 onion paste
  20. Get Coal for Dum
  21. Take 2 green chillies
Steps to make Burns Road Fry Kabab:
  1. First marination. Take a bowl add beef mince.
  2. Add ginger garlic paste, yoghurt.
  3. Add meat tenderizer and mix well. Marinate for 1/2 hour.
  4. Dry ingredients for second Marination.
  5. In a small pan add gram flour (baisan) and roast till you get smell of gram flour, add all dry ingredients and Mix well. It will slightly change the color.
  6. Add mince, roasted dry ingredients and butter and mix well and Marinate for more 1/2 hour.
  7. Now in a handi add oil and onion paste and fry till light brown color.
  8. Add beef mince in it and cook for 5 minutes.
  9. Add 1/2 cup of water in it and cook with lid on low flame.
  10. When water dries, check the consistency than add green chillies.
  11. It's done then given coal dam. Your delicious 😋 and yummy Fry Kabab is ready.
  12. Garnish the onion rings and green coriander leaves.
  13. Serve hot with roti or naan.

So that’s going to wrap it up for this exceptional food burns road fry kabab recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!