Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, lauren's mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lauren's Mashed Potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Lauren's Mashed Potatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have lauren's mashed potatoes using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lauren's Mashed Potatoes:
- Get 6-7 red potatoes (cut how you like them)–> I leave skins on
- Get Water
- Get 1-2 chicken bullion cube
- Make ready Small yellow onion (diced)
- Make ready 1/2 tsp garlic powder
- Make ready 1/2 tsp salt (I use Pink Himalayan)
- Prepare 1/8 tsp black pepper or more to taste
- Prepare 2 sticks salted butter
- Get 1 cup milk
Steps to make Lauren's Mashed Potatoes:
- Scrub and rinse your potatoes.
- Boil water in pot. Add potatoes and add a dash of salt, onion and chicken bullion cube. Remember add just enough water so that the potatoes are covered.
- Let the potatoes boil.
- Check with a fork to see if they're done. If they're done drain them.
- In a separate pan add your 2 sticks of butter and your 1 cup of milk let it boil.
- Put potatoes back in pot and in four increments pour your butter and milk mixture in your potatoes. Mash=pour, mash=pour, mash=pour, mash=pour. Keep mashing until desired consistency.
- Now add your garlic powder. Add more salt and black pepper till your taste buds are satisfied.
- Stir and ENJOY!!!
So that is going to wrap this up with this exceptional food lauren's mashed potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!