Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, blueberry cinnamon roll bake #mycookbook. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blueberry Cinnamon Roll Bake #mycookbook is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Blueberry Cinnamon Roll Bake #mycookbook is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have blueberry cinnamon roll bake #mycookbook using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blueberry Cinnamon Roll Bake
#mycookbook:
- Take 2 packages cinnamon rolls (save the icing)
- Make ready 4 eggs
- Take 1/2 cup milk
- Make ready 1 teaspoon vanilla
- Prepare 1 tablespoon cinnamon
- Prepare 1 1/2 cups blueberries
Steps to make Blueberry Cinnamon Roll Bake
#mycookbook:
- Cut cinnamon rolls into bite-size pieces and set aside.
- In a bowl, whisk together eggs, milk, vanilla, and cinnamon until well combined.
- Place cut up cinnamon rolls into an 8x8 baking dish. Pour blueberries on top followed by the milk mixture.
- Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
- Garnish with icing and serve.
So that’s going to wrap it up for this exceptional food blueberry cinnamon roll bake #mycookbook recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
