Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brad's cinnamon roll burger. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The Best Cinnamon Rolls In Chicago The Secret of Tellico Grains Bakery Cinnamon Rolls. On today's episode, Chef B teases our flavor palettes on every level with the sweet and savory goodness of his FAMOUS Cinnamon Roll Burger!! #cinnaburger.
Brad's cinnamon roll burger is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Brad's cinnamon roll burger is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have brad's cinnamon roll burger using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brad's cinnamon roll burger:
- Make ready 4 cream cheese frosted cinnamon rolls
- Make ready Butter
- Take Sliced tomato
- Take Minced sweet onion
- Prepare Mango chutney
- Get Prepared onion rings
- Get slices Sharp cheddar
- Make ready slices Smoked gouda
- Get For the burger
- Take 1 lb lean ground beef
- Make ready 4 strips bacon, minced
- Get 1 tsp garlic powder
- Make ready Pinch salt and pepper
- Make ready 1 tbs each; worchestershire sauce, brown mustard, molasses
The bun is made of grilled candied bacon that is rolled with cinnamon roll dough then baked on the grill. The burger patty is seasoned with coffee dry rub and topped with a sunny side egg and Swiss cheese. And the cinnamon roll is made with flaky pastry, cinnamon, and a cream cheese icing. These are the first new bakery items at McDonald's in over eight years. 'McDonald's has been famous for our savory breakfast menu for almost fifty years,' said Linda VanGosen, Vice President, Brand and Menu.
Instructions to make Brad's cinnamon roll burger:
- Mix all burger ingredients. Chill in the fridge up to 1 hour.
- Split cinnamon rolls in half.
- Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls.
- Form meat mix into 4 patties. Fry or grill to medium rare.
- When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll.
- Top with mango chutney, onion rings, and a tomato slice.
- Serve immediately. Enjoy.
You should use the cinnamon roll pancakes as a wrapper for pigs and a blanket with caramelized onions and a tangy sausage. A nice healthy change of pace is to instead of eating that greasy old burger, just put your daily cinnabon in between two of your four daily pancakes. The new Cinnamon Rolls are described as "made with warm dough, filled with delicious cinnamon, [and] topped with rich cream cheese frosting." In addition to Cinnamon Rolls, Otis Spunkmeyer is also the supplier of fresh-baked cookies at Burger King. What's another easy way to shape buns, besides rolling them into balls and flattening? Burger King Otis Spunkmeyer Cinnamon Roll.
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