Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pot roast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pot Roast is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pot Roast is something that I have loved my entire life.
Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. For pot roasts, and other slow cooked tough meats, fat is your friend! Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables.
To get started with this recipe, we have to prepare a few components. You can have pot roast using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pot Roast:
- Take Beef roast
- Prepare 1 packet dry powder ranch mix
- Take 1 packet dry powder auju mix
- Take 1 stick butter
- Make ready 1 jar pepperoncinis
It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Pot roast was a one-pot wonder long before that was a term for homey dishes that are both inexpensive and require little hands-on cooking. This dish has long been the Sunday night dinner that. On this episode of Basics, I'm going to show you how to make two different kinds of pot roast: a classic Yankee roast that's as American as apple pie.
Steps to make Pot Roast:
- Place pot roast in crock-pot
- Pour auju and ranch powder mix on top
- Add whole stick of butter
- Add ~6 whole pepperoncinis
- Cook on low for ~7 hours
Pot roasts are perfect for cool weather meals, and preparation is so easy. A delicious seasoned pot roast is slow cooked until tender, then baked beans are added to the pot. Slow Cooker Pot Roast is the ultimate comfort food! It's a super hearty, deliciously flavorful meal in one that's sure to satisfy even the pickiest of eaters. Pot roast is a classic comfort food and the ultimate way to feed a crowd.
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