Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon bun apple bites. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bake your most impressive pie yet! The beauty of this cinnamon bun apple pie technique is that you can use practically any apple pie recipe. It'll infuse extra cinnamon bun goodness into each and every bite.
Cinnamon bun apple bites is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Cinnamon bun apple bites is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon bun apple bites using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cinnamon bun apple bites:
- Make ready 4-5 Apples
- Prepare Stick butter
- Take Cup brown sugar
- Make ready Table spoon vanilla
- Make ready Table spoon cinnamon
- Prepare Cinnamon rolls
Love pumpkin but apples always have a special place with me - they are portable and cook up so deliciously! These little cinnamon bites - they remind me of munchkins - which makes me think of when I was in grade school celebrating birthdays - love it! Sweet caramel icing (!!) Let's get down to basics though. Prepare the dough: The dough comes together with a mixer.
Instructions to make Cinnamon bun apple bites:
- First melt butter mix in brown sugar, vanilla, and cinnamon in a bowl, keep soft.
- Peal and slice apples
- Flower your work area and rolloing pin to minimize dough from sticking. Next unroll the cinnamon rolls
- Cut them in equal length roll out to flatten and put them together to make wider.
- Spread melted butter mixture down length of the dough
- Place an apple slice or 2 depending on the size and roll it up. Pinch all openings closed.
- After you fill your baking dish add more butter mixture to the top of the rolls
- If you found you have cut to many apples add the remainder of mixture to your dish or cook in a separate dish.
- Bake 350 degrees for about 45 minutes
- Add icing if desired.
You can also make the dough by hand, but it requires a bit of arm muscle. Whether for breakfast, dessert, or just a snack, there's nothing like a delicious cinnamon bun fresh from the oven. But if heavy, over sized rolls always seem like a little too much, cinnamon bun bites are an ideal alternative. View top rated Cinnamon bun apple bake recipes with ratings and reviews. Two varieties of sticky buns filled with gorgeous apple and orange flavours.
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