Arroz Con Leche
Arroz Con Leche

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, arroz con leche. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Arroz con leche is a version with Spanish influences. To make your own, cook white rice with cinnamon and then simmer it in milk until it thickens. If you have a soft spot in your heart for creamy rice pudding, arroz con leche delivers a flavorful upgrade and will satisfy your cold-weather dessert craving.

Arroz Con Leche is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Arroz Con Leche is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook arroz con leche using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Arroz Con Leche:
  1. Prepare 1 cup long grain white rice
  2. Make ready 2 1/2 cup water
  3. Get 1 can sweet condensed milk
  4. Get 1 can evaporated milk
  5. Get 1 stick cinnamon
  6. Take 1 tsp pure vanilla extract
  7. Make ready 2 tsp ground cinnamon

Puerto Rican Arroz Con Leche (Rice With Milk). arroz con leche casero ¡Mira la receta de este popular postre! Además, veremos un truco para que nos quede extra cremoso sin añadir otros ingredientes. Hacer arroz con leche es muy fácil, pero hay que prestar atención a los detalles y, sobre todo, al tiempo de cocción del arroz. Lo importante es incorporar todo en el momento exacto y en la cantidad.

Steps to make Arroz Con Leche:
  1. Wash and rinse rice.
  2. Bring rice, water and cinnamon stick to a boil
  3. Cover and reduce heat to simmer
  4. Cook about 15-20 minutes until rice is done
  5. While rice is cooking, whisk together both cans of milk and vanilla.
  6. Once rice is done, add milk mixture and stir. Remove cinnamon stick.
  7. Cook on medium heat, stirring frequently until mixrure thickens
  8. Transfer to serving bowl and garnish with ground cinnamon
  9. Serve warm or cold

Karlos Arguiñano nos enseña cómo preparar la receta tradicional de arroz con leche. Descubre también trucos para que quede cremoso, cómo hacer arroz con leche asturiano y una versión vegana. El arroz con leche es una de las recetas de postres más clásicas de nuestra gastronomía. Si te apetece un Arroz con Leche tradicional hoy lo preparamos siguiendo la receta de nuestras abuelas. Esta receta originalmente apareció en Allrecipes México.

So that is going to wrap this up for this exceptional food arroz con leche recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!