BLT - Wraps
BLT - Wraps

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, blt - wraps. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

I love wraps, but am allergic to mayonnaise, so I designed this wrap to be glued together with melted cheese instead. These BLT Wraps feature crisp bacon, juicy grape tomatoes, shredded lettuce, and a special sauce (NOT mayo) that make these standout! You will love them for lunch, a snack, or even an appetizer!

BLT - Wraps is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. BLT - Wraps is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook blt - wraps using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make BLT - Wraps:
  1. Get 10 Slices bacon - cooked -crumbled
  2. Take 1 cup grape tomatoes - quartered
  3. Take dash salt - pepper
  4. Get 4 burrito size tortillas
  5. Take 1 Tablespoon mayo
  6. Take 1 Tablespoon dijon mustard
  7. Make ready 3 ounces cream cheese - room temperature
  8. Get 2 cups shredded lettuce

This post may contain affiliate links. The classic components of a BLT get enhanced with a spicy, zesty horseradish mayo—the ideal foil for ripe summer tomatoes and salty bacon. Wrap and Roll– your ready to go! NOTE: Sometimes the kids will request shredded cheese in their mixture so I just divide into two mixes, one with shredded.

Instructions to make BLT - Wraps:
  1. In a small bowl toss grape tomatoes with a dash of salt , pepper. Set aside.
  2. Mix cream cheese , mayo , mustard together. In another bowl combine bacon , lettuce. Add tomatoes. Add sause and stir till all is well coated.
  3. Divide mixture evenly among 4 tortillas. Place mixture on bottom 1/3 of the tortilla. Roll up as tight as you can Cut in half on a Digonal. Best eaten fresh.

Turn a traditional BLT sandwich into a portable wrap sandwich by filling flour tortillas with a mixture of sun-dried tomatoes, lettuce, onion, and. These delicious and Easy BLT Wraps are so convenient! It's all wrapped up in a flour tortilla. Reviews for: Photos of Vietnamese BLT Wraps. Vietnamese BLT Wraps. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap it up with this exceptional food blt - wraps recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!