Apple Cinnamon Buns
Apple Cinnamon Buns

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple cinnamon buns. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Cinnamon Buns is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Apple Cinnamon Buns is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple cinnamon buns using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cinnamon Buns:
  1. Prepare Dough
  2. Take 1/2 cup warm water or milk
  3. Prepare 1 tbsp sugar
  4. Make ready 2 tbsp active dry yeast
  5. Take 2 cup hot water
  6. Get 1 dash salt
  7. Get 1/2 cup unsalted butter or margarine
  8. Get 1/2 cup sugar
  9. Make ready 2 eggs
  10. Take 5 cup all-purpose flour
  11. Make ready Filling
  12. Prepare 2 cup sugar
  13. Get 2 tsp ground cinnamon
  14. Take 4 apples (cortland or McIntosh)
  15. Take 1 cup unsalted butter
  16. Make ready Frosting
  17. Make ready 2 cup powdered sugar
  18. Get 1 milk
Instructions to make Apple Cinnamon Buns:
  1. Preheat oven to 350°F
  2. Combine warm water or milk, sugar and yeast cover and let rise.
  3. Combine hot water, salt, butter,sugar and mix with mixer. Add eggs and keep mixing.
  4. Slowly add flour, cup by cup, while mixing until the dough doesn't sick to the bowl.
  5. Cover and let rise until doubled in size.
  6. Dump dough onto floured workspace and roll into rectangle about 1/2 inch thick.
  7. Mix sugar and cinnamon. Peel, core and dice apples. Melt butter.
  8. Spread butter over dough and sprinkle with sugar-cinnamon mix and apples.
  9. Roll up the dough over the long side for smaller buns and over the short side for larger buns.
  10. Cut roll into 1 inch slices, lay on baking sheet with parchment paper and bake for about 10 minutes. The buns angr done when they are yellow-brown. Let cool.
  11. Mix powdered sugar and milk. It takes just a little bit of milk to make a pasty consistency.
  12. Cover buns with frosting. Done

So that’s going to wrap it up for this exceptional food apple cinnamon buns recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!