Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, creamy garlic blt. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This BLT salad recipe is a result of laziness. The first time I had it, we were Besides the bacon, the homemade garlic and herb butter croutons are amazing in this salad and the creamy Dijon dressing. This creamy BLT Soup recipe starts with a creamy, garlicky base and the flavors are layered on There are a few tricks to making this soup.
Creamy Garlic BLT is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Creamy Garlic BLT is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy garlic blt using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Garlic BLT:
- Prepare 1 loaf garlic bread
- Take 8 slices tomato
- Get 1 package bacon
- Take 8 oz cream cheese; room temp
- Make ready 1 lemon; zested & juiced
- Take 1 bundle parsely; rough chop
- Prepare 2 shallots; minced
- Get 6 cloves garlic; minced
- Make ready as needed kosher salt & black pepper
Creamy Garlic Butter Sauce. this link is to an external site that may or may not meet accessibility. Deliciously simple, a BLT is satisfying in a way. In a medium mixing bowl, combine sour cream, onion powder, garlic powder, dried and dried parley. I pretty much always want comfort food.
Instructions to make Creamy Garlic BLT:
- Lay bacon flat on a baking tray lined with parchment paper. Bake at 400° for approximately 20 minutes or until bacon is crispy. Drain fat. Pat bacon dry between paper towels.
- Combine cream cheese, lemon juice & zest, garlic, and shallots in a food processor. Add a pinch of salt and pepper. Pulse until combined. (Home made Boursin Cheese!)
- Toast garlic bread until crispy, but do not overcook.
- Spread cheese on the inside of the top piece of bread.
- Assemble sandwich with bacon, lettuce, and tomato.
- Variations; Garlic salt, compound butters, arugula, spinach, pesto, horseradish, balsamic, thyme, sugar, brown sugar, cayenne, jalapenos, crushed pepper flakes, banana peppers, giardenera, pepperoncini, provolone, pepperoni, swiss, peppercorn melange, peppadew, pepperjack cheese, mozzarella, fresh mozzarella pearls, basil, oregano, bbq sauce, lemon zest, pancetta, sourdough, foccacia, roasted garlic, roasted bell peppers, roasted jalapeños or tomatoes, candied bacon, spicy candied bacon, saute spinach, braised kale, tomato-garlic confit, ranch, bleu cheese, goat cheese, red wine vinegar, feta, parmesean, hot sauce, sriracha, mayonnaise, flavored oils, aioli, flavored mayo, grilled veggies, eggplant, zucchini, sofrito, shallots, yellow squash, scallions, chives, cumin, herbes de provence, rosemary, Italian seasoning, applewood seasoning, paprika, smoked paprika, serrano, ancho chile, chipotle, malt vinegar, avocado, braised fennel, pickled jalapeños or onions, fried green tomatoes
BLT Pasta Salad is bursting with not only crispy Bacon, crunchy Lettuce and juicy Tomatoes but fresh asparagus, peas and peppers doused in to-live-for bright, tangy, creamy Lemon Chive Dressing for. Creamy Garlic Butter Chicken with golden brown pan-fried chicken thighs and drumsticks in a rich and creamy sauce. Super Simple And Delicious Creamy Garlic Penne Pasta Recipe Packed With Flavor. This Dish Is Perfect By Itself Or You Can Add Chicken Too! Just a few ingredients make up this luxuriously creamy roasted garlic cream sauce… perfect for dipping or swirled with your favorite pasta!
So that is going to wrap this up for this exceptional food creamy garlic blt recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!