Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispy samosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. Samosa, a crispy and spicy deep fried snack that has an crisp and flaky outer layer made of maida and rich filling of mashed potato, peas and spices is a popular street food of India.
Crispy samosa is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Crispy samosa is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have crispy samosa using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy samosa:
- Take 2 cup flour
- Take 1 egg
- Get Pinch salt
- Prepare 1 tspn corn flour
- Make ready 1/2 kg mince meat
- Make ready 3 Scotch bonnet
- Make ready 2 round size onions
- Get Seasoning
- Take Oil for frying
Traditional samosa dough is made with maida flour, which is a type of flour available in India. After deep-frying, you get the crispiest Samosas. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.
Instructions to make Crispy samosa:
- A samu kwano me Dan girma a xuba flour,salt,corn flour sannan a zuba ruwa a kwaba amma kar kwabin yayi ruwa sosae yafi na wainar flour
- Sae ayi whisking egg a juyi cikin kwalin and whisk yadda zasu hadu
- Sae a daura non stick a wuta yayi zafi sannan a kawo kwabin ana dangwala da brush ana shafawa in yayi sae a cire a zuba naman sae a ninke
- For d filling chopped albasa kanana kanan and attaruhu sae ki tafasa mince meat nake ki aje a gefe
- Sae kisa pan a wuta nd a zuba oil kadan nd sae a zuba chopped albasa da attaruhu sae seasoning dinki kina juyawa in ya fara nuna sae ki juye mince meat naki a ciki
Crispy Aloo Samosa recipe is the most famous puffed, deep-fried snacks that nobody can resist. Samosas are probably the most popular Indian & Pakistan appetizer and are often served or eat as a light food. Traditionally this recipe is most common for Ramadan iftar. Home/Quick Recipes/samosa recipe crispy pujabi samosa recipe. samosa recipe crispy pujabi samosa recipe. Samosas, I know is one of the most favorite snack for all.
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