Beef Casserole 8
Beef Casserole 8

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef casserole 8. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Casserole 8 is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Beef Casserole 8 is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Casserole 8:
  1. Take Ground beef
  2. Get To taste ground black pepper
  3. Get To taste salt
  4. Make ready 1 teaspoon granulated garlic powder
  5. Take 1-2/3 pound ground sirloin
  6. Take Casserole
  7. Make ready 1 cup crushed butter crackers
  8. Make ready 2 cup potato chips medium crushed
  9. Get 1 cup beef broth
  10. Take 1 large onion chopped
  11. Make ready Topping
  12. Prepare 1 cup medium crushed butter crackers
Instructions to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

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