Cinnamon Rolls (no yeast)
Cinnamon Rolls (no yeast)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cinnamon rolls (no yeast). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon Rolls (no yeast) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cinnamon Rolls (no yeast) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon rolls (no yeast) using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Rolls (no yeast):
  1. Make ready 4 cup flour
  2. Prepare 1/2 cup white sugar
  3. Get 7 tsp baking powder
  4. Get 1 tsp salt
  5. Take 2/3 cup shortening
  6. Get 1 1/2 cup milk
  7. Make ready 1 cup brown sugar
  8. Take 1 cup Cinnamon
Steps to make Cinnamon Rolls (no yeast):
  1. preheat oven to 375°F
  2. Mix flour, white sugar, salt, and baking powder together
  3. after mixing the dry ingredients, add in shortening. Mix until coarse.
  4. add the milk to mixture, add slowly and stir well. It should be somewhat sticky.
  5. On a lightly floured table, roll out to 1/4" thick.
  6. Butter the entire thing. Sprinkle cinnamon over the butter. Sprinkle brown sugar all over cinnamon. press down gently with the palm of your hand to press sugar and cinnamon into the dough.
  7. Carefully roll the dough until you're left with a long log.
  8. Cut the roll in 1/4" slices. Place on a pan with parchment paper underneath.
  9. Bake for 20 minutes and enjoy!

So that is going to wrap it up with this exceptional food cinnamon rolls (no yeast) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!