Soft and Fluffy Angel Mousse
Soft and Fluffy Angel Mousse

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, soft and fluffy angel mousse. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Soft and Fluffy Angel Mousse is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Soft and Fluffy Angel Mousse is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have soft and fluffy angel mousse using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Soft and Fluffy Angel Mousse:
  1. Get 300 ml ●Milk
  2. Make ready 50 grams ●Granulated sugar
  3. Make ready 1 tbsp ●Corn starch
  4. Make ready 1 tbsp ●Cake flour
  5. Take 1 few drops ●Vanilla extract
  6. Get 100 ml ※Heavy cream
  7. Get 1 tbsp ※Granulated sugar
Steps to make Soft and Fluffy Angel Mousse:
  1. Place the ● ingredients (granulated sugar, corn starch, cake flour) in a heat-resistant bowl and whisk. Add the milk and vanilla extract and mix well. Be sure not to leave any lumps. Microwave at 600 W for 1 to 2 minutes, then mix, then heat for 1 minute. Repeat.
  2. Once your mixture in Step 1 has a nice, custard-creme-like thickness, stop heating. Pour through a strainer and let it cool.
  3. Once your mixture in Step 2 has cooled, add the ※ ingredients to a separate bowl and whip until soft peaks are formed. Then add to the bowl from Step 2, and mix very well. Transfer into a container of your choosing and serve after allowing to cool.

So that’s going to wrap this up with this exceptional food soft and fluffy angel mousse recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!