Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, apple cinnamon crescent rolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Cinnamon crescent rolls is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Apple Cinnamon crescent rolls is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cinnamon crescent rolls:
- Get 1 can crecent rolls
- Prepare 3-4 apples (pealed)
- Take 1 1/2 sticks melted butter
- Take 1 1/2 cups sugar
- Get 1 TSP vanilla
- Prepare 1 TSP ground cinnamon
Instructions to make Apple Cinnamon crescent rolls:
- Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
- Peal appel skins and cut into chunks.
- Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
- Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
- Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
- Let cool. Enjoy!
- Optional: add marshmallow 5 minutes before done.
- Broil on low flame for color. Just tried it HUGE HIT!!
So that’s going to wrap this up for this special food apple cinnamon crescent rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
