Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, parmasen garlic mashed potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Parmasen Garlic Mashed Potatoes is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Parmasen Garlic Mashed Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
Place roasted garlic, milk, Parmesan cheese, and butter into the bowl with the potatoes. Beat to desired consistency with an Not much garlic flavor to this garlic mashed potatoes. I recommend doubling the garlic.probaly a whole head.
To begin with this recipe, we must prepare a few components. You can have parmasen garlic mashed potatoes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Parmasen Garlic Mashed Potatoes:
- Make ready 3 russet potatoes
- Make ready 1 1/2 cup milk
- Take 2 cup shredded parmasen cheese
- Prepare 5 tsp melted butter
- Make ready 1 tsp black pepper
- Prepare 1 tsp salt
- Get 2 tbsp minced garlic
- Make ready water, enough to submerge potatoes
Throughout the years, people have made wonderful additions to the standard mashed potato recipe. These are the potatoes I made to go along with my prime rib and those caramelized brussles sprouts on Christmas Eve. And lemme just tell ya, these Next I added in the half cup of Parmesan cheese. And of course now you just have to season the Parmesan Garlic Mashed Potatoes to taste with salt.
Steps to make Parmasen Garlic Mashed Potatoes:
- Peel, cut in half and boil potatoes on a high fire for 1 hour.
- Drain potatoes, place in large bowl.
- Mash potatoes and while still hot, add garlic, butter and parmasen. Using a mixer evenly wip in ingredients.
- Mix in milk, black pepper and salt to taste.
Instructions Mash the potatoes and add the garlic and milk and mash using an electric mixer or a potato masher. Add Parmesan cheese and mix until combined. These buttery, roasted garlic mashed potatoes with parmesan cheese are the perfect side dish for your holiday meal. Squeeze the garlic out of its skin and stir into the potatoes. Spoon into a serving bowl and top with more butter and parsley just before serving.
So that’s going to wrap this up with this exceptional food parmasen garlic mashed potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
