Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy chile mashed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy Chile Mashed Potatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Cheesy Chile Mashed Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook cheesy chile mashed potatoes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chile Mashed Potatoes:
- Make ready 2 1/2 lb potatoes
- Get garlic powder
- Take 1 tsp salt
- Prepare 4 oz shredded cheddar cheese
- Make ready 4 oz diced green chilies
- Make ready 1 cup milk
- Take 3 tbsp butter
Steps to make Cheesy Chile Mashed Potatoes:
- Peel and cut potatoes into 1 inch cubes.
- Add to a pot covering with water at least 1 inch above potatoes.
- Bring to a boil then reduce heat to simmer, cover and cook for 10 minutes or until fork tender.
- Drain and return to pot.
- Stir in milk, butter, & garlic powder. Mash until smooth.
- Stir in cheese, chilies, & salt.
So that’s going to wrap this up for this exceptional food cheesy chile mashed potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
