Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple crumpled crisp. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple Crumpled Crisp is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Apple Crumpled Crisp is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have apple crumpled crisp using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple Crumpled Crisp:
- Prepare Filling
- Get 10 cups peeled, cored sliced apples (think apple pie slices)
- Get 1 cup sugar
- Take 1 tablespoon flour
- Get 1 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Get 1/2 cup water
- Make ready Topping
- Make ready 1 1/4 cups quick cooking oats
- Make ready 1 cup flour
- Take 1 stick butter (1/2 cup)
- Make ready 1/4 tsp baking soda
- Prepare 1/4 tsp baking powder
- Take 1/4 tsp vanilla
Instructions to make Apple Crumpled Crisp:
- Preheat oven to 350f
- In a bowl mix together the filling so it spreads evenly
- Grease a 9×13 pan
- Pour your filling in pan, spreading evenly
- Melt butter
- Mix well the topping together with melted butter
- Crumble topping over apples, or spread on top
- Bake til apples are tender and golden brown topping (hopefully 25 to 35 min, at 4300 ft elevation it took me 35 min)
So that’s going to wrap this up for this exceptional food apple crumpled crisp recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
