Microwave Mashed Potatoes
Microwave Mashed Potatoes

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, microwave mashed potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Microwave Mashed Potatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Microwave Mashed Potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook microwave mashed potatoes using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Mashed Potatoes:
  1. Prepare 4 medium Russet, Yukon gold, or white potatoes, or 6 to 8 Red potatoes
  2. Prepare Milk
  3. Make ready Butter
  4. Get Salt and pepper
Steps to make Microwave Mashed Potatoes:
  1. Wash potatoes and peel if desired. Place the whole potatoes into a microwave-safe dish. Cover dish (if covering the dish with plastic wrap, poke a small hole in the plastic).
  2. Place potatoes in the microwave. Microwave on HIGH for 8 minutes or until the potatoes are done. Using oven mitts, carefully remove dish from microwave. NOTE: Due to steam building up, use oven mitts or tongs to remove plastic wrap from the dish.
  3. Place the cooked potatoes into a large bowl. Use a potato masher or potato ricer to mash potatoes until there are no lumps. Do not use your electric mixer.
  4. Add milk, butter, salt, and pepper. Use your potato masher to continue mashing potatoes until you reach the desired consistency. Transfer to a serving bowl and serve.

So that’s going to wrap this up for this special food microwave mashed potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!