Raised Cinnamon Rolls
Raised Cinnamon Rolls

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, raised cinnamon rolls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Raised Cinnamon Rolls is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Raised Cinnamon Rolls is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook raised cinnamon rolls using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Raised Cinnamon Rolls:
  1. Get 1 packages dry yeast
  2. Prepare 1 cup warm milk
  3. Prepare 1/2 cup granulated sugar
  4. Get 1/3 cup butter
  5. Get 2 eggs
  6. Get 1 tsp salt
  7. Prepare 4 cup AP flour
  8. Get ICING
  9. Make ready 2 cup powered sugar
  10. Get 1 tsp vanilla
  11. Take 1 enough water to reach desired consistency
  12. Take FILLING
  13. Get 3/4 cup brown sugar
  14. Prepare 1/4 granulated sugar
  15. Get 3 tbsp ground cinnamon
  16. Make ready 1/3 cup soft butter
Steps to make Raised Cinnamon Rolls:
  1. Dissolve yeast and sugar in the warm milk in a large bowl.Milk should be about 110 D. Let it sit for several minutes for the yeast to start working.
  2. Add the salt to the flour and set aside.
  3. Add the melted butter and eggs to the yeast sugar & milk mixture, now all the flour & salt.
  4. Mix well until all the flour is absorbed, depending on the size of eggs you use you may have to adjust the flour amount slightly.
  5. Kneed the dough for about 10 minutes until it elastic. Put in a greased bowl, cover with plastic and let it rise in a warm spot for about 1 hour.
  6. Once its double in size punch it down and roll it out to approximately 21 x 16 inches. Spread with butter and sprinkle a very small amount of flour then sprinkle with sugar(s) and cinnamon mixture.Now from the long edge roll it up and pinch together at the end.
  7. Cut in 12 equal pieces. Place in a lightly greased cake pan and place in a warm spot to raise for about 20 minutes. At this point I sprayed the tops of the rolls with cooking spray so they don't dry out.
  8. Now bake them at 350 for 28 -30 minutes. After they cool off, you can ice them. Enjoy!

So that is going to wrap it up for this exceptional food raised cinnamon rolls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!