Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mini cinnamon rolls with cranberry walnut compote. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Mini cinnamon rolls with cranberry walnut compote is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mini cinnamon rolls with cranberry walnut compote is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini cinnamon rolls with cranberry walnut compote using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini cinnamon rolls with cranberry walnut compote:
- Make ready 1 packages mini cinnamon rolls
- Get 1 1/2 cup chopped walnuts
- Take 16 oz unsalted butter
- Make ready 1 cup brown sugar
- Get 1/2 cup granulated sugar
- Prepare 1 packages cranberries
- Take 1 1/2 tsp vanilla extract
- Get 1/2 tsp nutmeg
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Instructions to make Mini cinnamon rolls with cranberry walnut compote:
- Bake the cinnamon rolls as directed on package
- As the rolls are baking place butter in a pot and melt when butter is melted place walnuts cook them till you start to smell them toasting add both sugars and half of the bag of cranberries vanilla and nutmeg and cook on med to medium low flame stirring and cooking till the cranberries are nice and soft and released there juices for me it took about 10 min or so
- Now once the cinnamon rolls are done baking place the remaining cranberries in the pot and cook for another 3 to 4 min you want those berries to stay whole
- Now top the rolls with compote and serve
And so in wanting to bring my guys a holiday flavored version of this favorite of theirs, I tinkered a bit to create these fragrant, slightly citrusy, slightly spicy, cranberry orange cinnamon rolls with a thick and rich spiced cream cheese. The most work you need to do is to roll out the dough and smother it in buttery, cinnamon-y goodness. And I'm pretty sure there's nothing better than a hot, gooey cinnamon roll on a chilly day. While still warm, drizzle evenly with. These Cinna-Mini Cinnamon Rolls are a classic ooey, gooey cinnamon roll topped with a rich cream cheese frosting in a fun mini size perfect for a party.
So that is going to wrap this up with this special food mini cinnamon rolls with cranberry walnut compote recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
