Double The Crust Apple Crisp
Double The Crust Apple Crisp

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, double the crust apple crisp. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Double The Crust Apple Crisp is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Double The Crust Apple Crisp is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have double the crust apple crisp using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Double The Crust Apple Crisp:
  1. Prepare 6 Apples
  2. Get 3/4 tsp ground cinnamon
  3. Get 3 tbsp granulated sugar
  4. Get pinch Salt (1/8) tsp.
  5. Take 1 cup oats
  6. Make ready 1 cup brown sugar
  7. Take 2/3 all-purpose flour
  8. Prepare 8 tbsp butter
Steps to make Double The Crust Apple Crisp:
  1. Set oven to 350°F.
  2. Grease a 13 by 9 pan.
  3. Peel, core and slice apples.
  4. In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
  5. Place apple mixture evenly across the bottom of the pan.
  6. In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
  7. Apply the crumble mixture evenly over apples and place in oven.
  8. Bake for 50 minutes. Done!

So that is going to wrap it up with this exceptional food double the crust apple crisp recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!