Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, baked sweet potatoes and watermelon green salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Sweet Potatoes and Watermelon Green Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Baked Sweet Potatoes and Watermelon Green Salad is something that I’ve loved my entire life. They are nice and they look wonderful.
Add sweet potatoes, toss in a bit of oil (or water) and salt, and spread into an even layer. Then flip/toss to ensure even baking. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
- Get 1 large sweet potatoes (yam)
- Prepare Green salad (I used prepackaged salad)
- Take Chopped watermelon
- Take Tangerine (optional)
- Take Salad topper(optional)
- Get For the dressing:
- Take 1 apple
- Get Lemon juice
- Prepare Chilli flakes (optional)
- Prepare Salt and pepper
The kind that goes with baked beans and watermelon. I usually do one green onion per pound of potatoes. I like coming up with little rules like that; makes. A big green salad is one of my go-to meals all year round.
Instructions to make Baked Sweet Potatoes and Watermelon Green Salad:
- First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
- While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
- Now in a large bowl combine together the salad and watermelon along with the salad dressing.
- Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
- HappyCooking❤️
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So that is going to wrap this up with this exceptional food baked sweet potatoes and watermelon green salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
