Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mixed veggie & cheddar mashed potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mixed Veggie & Cheddar Mashed Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mixed Veggie & Cheddar Mashed Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mixed veggie & cheddar mashed potatoes using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Veggie & Cheddar Mashed Potatoes:
- Get 1/4 lb fresh baby carrots, cut in half
- Make ready 2 cup fresh chopped broccoli
- Get 5 large idaho potatoes, large chunked
- Take 1 1/2 cup shredded cheddar
- Take 1 salt and pepper to taste
- Get 1/4 cup butter
- Prepare 2 dash milk
- Make ready 2 whole green onion, sliced
- Take 6 smoked cheddar bratwurst (optional)
Steps to make Mixed Veggie & Cheddar Mashed Potatoes:
- place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
So that is going to wrap it up for this special food mixed veggie & cheddar mashed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
