Mom's Apple Crisp
Mom's Apple Crisp

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mom's apple crisp. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mom's Apple Crisp is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mom's Apple Crisp is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mom's apple crisp using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Apple Crisp:
  1. Make ready 5 small apples
  2. Take 1 tbsp lemon juice
  3. Get 1 1/2 tsp cinnamon
  4. Get 2 tbsp white sugar
  5. Prepare 1/2 cup all purpose flour
  6. Make ready 1/2 cup softened butter or margarine
  7. Make ready 1/2 cup brown sugar
  8. Get 1/2 cup quick, rolled oats
Steps to make Mom's Apple Crisp:
  1. Peel and core apples. Cut apples into 1/4 inch slices
  2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
  3. Preheat oven to 350°F.
  4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
  5. Sprinkle apples with white sugar and cinnamon
  6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
  7. Let cool for 15 min and serve with ice cream or table cream.

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