Orange pista cinnamon rolls/knots
Orange pista cinnamon rolls/knots

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, orange pista cinnamon rolls/knots. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Orange pista cinnamon rolls/knots is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Orange pista cinnamon rolls/knots is something which I’ve loved my entire life. They are fine and they look fantastic.

Wake up your family to the enticing aroma of citrusy Orange-Cinnamon Rolls baking in the oven. Posted in response to a request for Orange Cinnamon Rolls, similar to the Pillsbury refrigerated rolls. The first time I try a recipe, I like to write the date beside it.

To begin with this recipe, we have to prepare a few ingredients. You can have orange pista cinnamon rolls/knots using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Orange pista cinnamon rolls/knots:
  1. Prepare For the dough
  2. Make ready 1-1/2 cup maida
  3. Make ready 3/4 tsp baking powder
  4. Prepare 1/4 tsp baking soda
  5. Take 2-3 tbsp sugar
  6. Get 1/4 tsp salt
  7. Prepare 1/4 cup orange juice
  8. Prepare 2-1/2 tbsp butter
  9. Make ready For the mixture
  10. Prepare 2 tbsp sugar
  11. Prepare 2 tbsp butter
  12. Take 1 tsp cinnamon powder
  13. Prepare To be sprinkled
  14. Take 1 tbsp pista powder

The citrus orange flavor of the roll and the sweet yumminess of the icing on top melt together in your mouth in a way that has to be experienced to understand. These orange cinnamon rolls have melted butter and cinnamon wrapped in a high protein dough filled with orange zest and are covered in an orange glaze. How to Make These Orange Cinnamon Rolls. As you'll see in the photos below, I went with a food processor to mix the cinnamon roll dough.

Steps to make Orange pista cinnamon rolls/knots:
  1. Take all ingredients for dough and knead a soft dough. Allow it to rest for 10 minutes.
  2. Now in a bowl, take sugar, butter and cinnamon powder. Mix well.
  3. After 10 minutes take the dough and roll it in square shape and big. Now apply the mixture. Spread it with a brush. Sprinkle pista powder all over the base. Roll it again gently with a rolling pin. Now fold it. Roll it again.
  4. Now divide it in 6 parts. And each part cut from little centre till the end and plat it and fold the ends.
  5. In a preheated vessel, grease a plate and and place the rolls. Bake it for 40-45 minutes on a slow flame.
  6. When they are ready remove and serve it.

Delicious orange-flavored cinnamon rolls bake up warm and gooey in their own orange bowls. This quick treat is a fun conversation starter for breakfast Open the sweet roll package, separate the rolls, then place one roll into the center of each orange bowl. Place oranges on a baking sheet and. The best cinnamon rolls you'll ever taste! Better than cinnabon or any bakery!

So that is going to wrap it up with this special food orange pista cinnamon rolls/knots recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!