Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet strifti pumpkin pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet strifti pumpkin pie. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Sweet strifti pumpkin pie. Τόφου με καραμελωμένα ντοματίνια. Τέλεια πίτα ζύμης. See recipes for Sweet strifti pumpkin pie too.
Sweet strifti pumpkin pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Sweet strifti pumpkin pie is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have sweet strifti pumpkin pie using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sweet strifti pumpkin pie:
- Take For the dough
- Get 1 kg flour
- Prepare 1/2 cup vegetable oil
- Take 2 tbsp vinegar
- Make ready 1 little salt
- Prepare tepid water, as much as it takes for the dough to be soft and not stick to your hands
- Make ready niseste (corn starch) or flour for rolling out the dough
- Prepare For the filling
- Prepare 1 1/2 kg pumpkin, peeled and grated coarsely
- Get 2 cups sugar
- Make ready 1 1/2 cup ground walnuts
- Prepare 1 1/2 cup black raisins
- Get cinnamon
The pumpkin spice-sweet potato flavors are Fresh roasted pumpkin and sweet potato give a richer deeper flavor to your pie. If you have the time using fresh roasted puree is going to improve the filling. Sweet and spicy pumpkin pie with no crust saves both preparation time and calories. Pumpkin pie spice is so expensive – make your own with my Sweet and Spicy Sets This Pumpkin Pie Apart.
Instructions to make Sweet strifti pumpkin pie:
- Prepare the dough and set it aside to rest so that the filo sheets will roll out nice and easy.
- While the dough rests, prepare the filling. Place the grated pumpkin and the sugar in a pot over moderate heat, so that the pumpkin will let out its liquids.
- Add the rest of the ingredients and mix a little until the liquids are absorbed so that the filling is not runny.
- Take balls from your dough and roll them out.
- Cut the filo sheet into 3 strips. Each strip will be a strifti (spiral) mini pumpkin pie (check out the tips).
- Add filling into each strip of your filo sheet.
- Roll the strip with the filling inside and then make it into a spiral, to form a snail.
- Place in a baking tray lined with vegetable oil. Brush each mini pie with a little oil and bake for about 30 minutes at 200°C.
- Let it cool for a while and let the whole family dive into it!
This pumpkin pie recipe has been a hit from the first time I made it many years ago. It is not just a great. Many pumpkin pie recipes call for evaporated milk and I often get asked if you can substitute sweetened condensed milk for evaporated milk in the My Pumpkin Pie with Sweetened Condensed Milk just might be the easiest pumpkin pie that you can make. What else is there to say? The name pretty much covers it all — salty, boozy, sweet, and delicious.
So that’s going to wrap this up with this special food sweet strifti pumpkin pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
