Shepherd's Pie
Shepherd's Pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, shepherd's pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Shepherd's Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have shepherd's pie using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie:
  1. Get 5 lbs Potatoes
  2. Take 1 stick Butter
  3. Take 1 cup milk
  4. Get 2 lbs Ground Chuck 80/20
  5. Get 1/4 cup Extra Virgin Olive oil
  6. Get Garlic salt
  7. Make ready Granulated garlic
  8. Take Ground black pepper
  9. Take 1/4 cup Rosemary leaves
  10. Make ready 1 lb pkg frozen peas
Steps to make Shepherd's Pie:
  1. Peel and cut potatoes and boil in large pot of salted water. Boil until potatoes are tender (about 20 minutes).
  2. Drain potatoes. Add butter, milk, salt, and pepper to taste. Mash potatoes until creamy. Add more or less milk to get consistency desired. Set potatoes aside.
  3. While potatoes are cooking place ground meat in hot skillet on stove. Add olive oil for both flavor and cooking benefit. Salt and pepper to taste. Add garlic salt and granulated garlic to taste. As meat turns brown add rosemary leaves. Let this simmer for a few minutes as you cook peas.
  4. Place peas in microwaveable dish with 1/4 cup water. Cover and cook for 5 minutes in microwave.
  5. Assembly. Place mashed potatoes on large platter. With spoon scoop out large hole in center. Place peas in this hole. Drain meat completely. Now add meat to top of peas.
  6. Take photo. Serve and enjoy.

So that’s going to wrap this up for this special food shepherd's pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!