Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crispy cream dory in chilli cocosauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Here is how you achieve that. For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt. Cream Dory Fish Fillet is very convenient to cook because it absorbs and complements whatever flavor you want to add to it.
Crispy Cream Dory in Chilli Cocosauce is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crispy Cream Dory in Chilli Cocosauce is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook crispy cream dory in chilli cocosauce using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy Cream Dory in Chilli Cocosauce:
- Get 750 grams Cream Dory Fillet
- Get 1 tsp finely chopped lemon grass
- Take 1 tsp finely chopped ginger
- Make ready 1 chopped onion
- Take 4 cloves if crushed garlic
- Take 1 tsp fish sauce
- Take 1 tbsp freshly squeezed lemon juice
- Get 1 beaten egg
- Take salt and pepper
- Take 2-3 cups breadcrumbs
- Prepare for the sauce
- Prepare 2 cups coconut milk or coconut milk powder dissolved in water
- Get 1 tsp chopped lemon grass
- Get 3 cloves crushed garlic
- Get 1 small onion chopped
- Take 1 tsp chopped ginger
- Make ready 2 tsp apple cider vinegar
- Prepare chilli flakes (depending on how spicy you want it to be)
- Prepare SIDES (optional) i put sides to replace rice
- Get 2 cups baby potatoes
- Make ready 1 big carrot
- Make ready 2 cups chopped spinach
Let the fish absorb the marinade. Drain the excess oil and transfer to a plate lined with paper towels. Sweet and sticky honey, chilli and ginger chicken for special occasions or a quick supper. Try it once and you'll be guaranteed to add this to your favorites.
Steps to make Crispy Cream Dory in Chilli Cocosauce:
- For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
- Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
- Preheat oil in a pan. deep fry the fillets until golden brown
- For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
- For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
- Serve and enjoy.
The Best Cream Dory Recipes on Yummly This all-in-one meal has it covered from protein to veggies. Serve this low-carb crispy dory fillet recipe if you're counting your calories. Season fish fillet with salt and pepper. Cream Dory works great on this one but any white fleshy fish would be great.
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