Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, funnel cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Learn how to make your own carnival-worthy Funnel Cakes at home with just a handful of ingredients! ↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓ This is a super simple recipe. So what is a funnel cake? Funnel cakes are made by pouring batter through a funnel into hot oil and swirling in a circular motion.
Funnel Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Funnel Cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have funnel cake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Funnel Cake:
- Take 2 cups flour
- Get 1 tsp baking powder
- Take 1 tsp salt
- Make ready 1 large egg or 2 medium sized
- Take 1 cup milk
- Get Cooking oil to fry
- Get Confectioners sugar
Serve with caramel sauce or marshmallow fluff for dipping! Funnel cake has long been a staple of American street fairs and carnivals. Just the the aroma of that crispy, crunchy, perfectly fried sweet dough covered with powdered sugar is enough to take you back. Funnel Cake Fries are delicious snacks that are crispy on the outside and fluffy on the inside.
Instructions to make Funnel Cake:
- Combine all the dry ingredients in a bowl. - Beat the egg and add to the dry ingredients.
- Gradually add the milk until you get the consistency of pancake batter making sure it is not too loose. If it is too thick gradually add some water.
- Let it sit for about 5 minutes. - Heat enough cooking oil in a deep frying pan.
- Pour the batter into a piping bag or use a freezer bag.
- Once the oil is hot, snip off a bit at the bottom edge of the bag and use a circular motion to pour the batter in the hot oil.
- Fry for about 2 minutes on each side or until golden brown.
- Remove from oil and place on a paper towel to drain the oil. Place on a plate and dust with some confectioners sugar. - Serve and enjoy it while it’s still hot.
Perfect for a party served with your. Find funnel cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. How to Make a Funnel Cake. No carnival or county fair is complete without a big plate of sweet, rich funnel cake.
So that’s going to wrap this up for this special food funnel cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!