Mom’s apple pie
Mom’s apple pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mom’s apple pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mom’s apple pie is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mom’s apple pie is something that I’ve loved my whole life.

Изучайте релизы Mom's Apple Pie на Discogs. Приобретайте пластинки, компакт-диски и многое другое от Mom's Apple Pie на маркетплейсе Discogs. Mom's Apple Pie was an American ten-member rock band from Warren, Ohio. They were best known for their album cover and for the voice of lead singer Bob Fiorino.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mom’s apple pie using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mom’s apple pie:
  1. Make ready 6 large apples cored, peeled and sliced thin
  2. Make ready 1 cup sugar
  3. Prepare 2 Tbsp flour
  4. Take 2 tsp cinnamon
  5. Prepare 1/2 tsp nutmeg
  6. Take Juice of half a lemon
  7. Take Pats of cold butter
  8. Get Glaze
  9. Get 3 tbsp milk
  10. Take 1 tbsp brown sugar

Now I would like to share her secret with you. Serve with vanilla ice cream if you wish. While giving a lesson in the art of making apple pie for Thanksgiving day dinner, a German women who married an American. This apple pie recipe is straight out of mom's kitchen!

Instructions to make Mom’s apple pie:
  1. Coat apples well with flour sugar and spice mixture
  2. Add lemon juice and toss apple mixture well. Set aside.
  3. Butter pie dish and sprinkle with flour. Spread crust over dish. Pat down and sprinkle with flour lightly.
  4. Scoop apples into pie crust a little at a time, being sure to stack them carefully to avoid gaps. You’ll want as little air as possible between apple pieces. A tight apple pie is the best. You’ll find a bit of liquid has drained from the apples. Discard this.
  5. Add pats of butter to top of apples.
  6. Cover pie with second crust, pinching and scoring around rim with a fork. Cut slits in the pie top to vent.
  7. Brush crust with milk and brown sugar mixture.
  8. Foil rim of crust to avoid burning
  9. Bake at 425 for 45-50 minutes

If you're looking for a sweet à la mode, try this all-American dessert topped with vanilla ice cream and caramel sauce! But one of the employees was not very informed/informative. Stop by and visit Mom's Apple Pie today. Be sure to say hello to "Mom" who will likely be wearing her red-and-white checkered apron. Serve this homemade apple pie warm–and with a scoop of vanilla ice cream.

So that’s going to wrap this up for this special food mom’s apple pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!