Homemade Mashed Taters
Homemade Mashed Taters

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, homemade mashed taters. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Mashed Taters is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Homemade Mashed Taters is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook homemade mashed taters using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Mashed Taters:
  1. Prepare 6 Russet potatoes
  2. Prepare spoon or two of sour cream
  3. Prepare 3-4 spoons butter
  4. Prepare 1 shot milk
  5. Prepare Rosemary dried
  6. Get salt & pepper
  7. Get Dash dry ranch mix
  8. Prepare 2 cups Velveeta cheese cubed
Steps to make Homemade Mashed Taters:
  1. Boil and peel potatoes
  2. Mash them taters till their smooth.
  3. Add all ingredients
  4. Return to fire to melt the cheese and spread all that goodness together!
  5. Serve warm!

So that’s going to wrap this up with this special food homemade mashed taters recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!