Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy oven baked sautéd potato and bacon gratin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dutch oven au gratin bacon potatoes. Stick around, I'll show you how to make them. Au gratin bacon potatoes is a great side dish.
Spicy oven baked sautéd potato and bacon gratin is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Spicy oven baked sautéd potato and bacon gratin is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have spicy oven baked sautéd potato and bacon gratin using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy oven baked sautéd potato and bacon gratin:
- Take 6 large Thin sliced potato on a mandolin or otherwise
- Get 4 thin sliced large onions
- Make ready 5 large cloves garlic
- Prepare 2 chillies, 1 red 1 green
- Get 6 tablespoons Vegetable oil
- Make ready 250 g bacon lardons
- Prepare 1 tub (300g) creme fresh
- Get 300 g strong cheddar cheese grated
- Get Salt and pepper
- Get 50 g butter
Thanks so much for the recipe. I cooked bacon in the oven (to use for topping) beforehand and rolled the potatoes in. Second, if sautéing bacon is a step in a recipe that leads to something else being cooked in the bacon fat (like in this breakfast potatoes recipe), follow the If you like your bacon extra crispy, put a metal cooling rack inside the baking sheet. Elevating the bacon allows the strips to cook from all sides.
Instructions to make Spicy oven baked sautéd potato and bacon gratin:
- Fry off bacon lardons and set aside for later.
- Grate cheddar cheese into a bowl and set aside for later.
- Place 6 tablespoons of oil in frying pan. Thinly slice potatoes and onions. - Place potatoes first one layer in bottom of pan then a layer of onions and sprinkle them with salt and pepper and repeat process until all potatoes and onions are in the pan. Fry gently with a lid on.
- Finley chop garlic and chillies and add to the top of potato and onion mix in frying pan. - When the potatoes on the bottom have browned turn the mix over. - Do this until most of the mix has browned and softened .
- Get an oven proof dish big enough to hold all the contents of what's in the frying - Crush some more garlic and and mix with the butter. - Rub this around the inside of this ovenproof dish.
- Placed cooked potato and onion mix into oven proof dish . - Sprinkle on bacon lardons. - Sprinkle on grated cheese. - Drizzle creme fresh all over. - Place in oven to bake at 180 degrees Celsius for 30 mins.
- Bon appetite . Love this one..
Place the potatoes in a colander and rinse thoroughly under cold, running water. You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet. The jacket-style potatoes and the brined potatoes, however, required more time and attention than Kitchn's. Oven-baked Leg of Lamb with Cherry Tomatoes and Fennel ChutneyOn dine chez Nanou. The ever-popular potato, magicked into a spicy chaat masala, a creamy gratin and a no-fuss tray of My own experience tells a very different story: potatoes are the only vegetable that win every Transfer to a large oven tray lined with baking paper and toss with the oil, chaat masala, turmeric, a.
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