Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cinnamon rolls. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cinnamon Rolls is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Cinnamon Rolls is something that I have loved my whole life.
Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon rolls using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Make ready 1/2 cup+2 tbsp maida
- Make ready 1/4 tsp baking soda
- Prepare 3/4 tsp baking powder
- Get 1/4 tsp salt
- Get 2 tsp sugar
- Prepare 1/4cup+2tsp milk
- Take 1 tsp vinegar
- Make ready 2.5 spoon melted butter
- Make ready For stuffing
- Prepare 1/4 cup beetroot juice
- Get 1 tbsp butter
- Get 1 tbsp honey
- Make ready 1/2 tsp cinnamon powder
- Get 1 tsp lemon juice
These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can. These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
Instructions to make Cinnamon Rolls:
- Put the vinegar with milk rest it 5 mints.Take a mixing bowl put all diugh ingredients with cuddle milk to make a dough.
- Rest it 5 mints.Heat a pan put salt,put a stand &cover it to oreheat20 to 12 mints.
- Now prepared the stuffing.Heat a pan put butter put the beetroots juice stir continuously. Whenever it's becomes thick add honey mix it well.
- Now add cinnamon powder lemonjuice &a pinch of salt mix it well.Stuffing is ready.Again knead the dough & roll it a big roti.
- Now stuff the stuffing.Fold it in 3 fold,again roll little.Cut it 6pieces. Again cut it 3 & fold it over each other & round it.
- Now put this on greased mould.& Put on the preheated pan.Cover it &cook it on medium low flame 15 to 18 mints.Than brush with melted butter.
- Cinnamon Rolls is ready.Really very tasty Neha ji.
These cinnamon rolls are filled with brown sugar, cinnamon, and raisins, if you prefer. Cinnamon rolls may look the same from the outside, but they do come in a few different varieties. Seriously, this is the best ooey-gooey low carb Honestly, this is about as quick and easy as low carb cinnamon roll recipes get. Classic Cinnamon Rolls from Delish.com are unbeatable. Just proof, roll out, and bake!
So that is going to wrap this up with this special food cinnamon rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
