Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, masala papad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Masala papad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Masala papad is something which I have loved my entire life.
Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants.
To get started with this recipe, we have to first prepare a few components. You can cook masala papad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala papad:
- Get 1 Papad
- Make ready 1/2 Onion
- Prepare 1/2 Tomato
- Prepare 1 Chilli
- Take 1 Boiled potato
- Prepare 2 tbsp Pomegranate
- Make ready 1 tbsp Mint/coriander leave
- Get 1/2 tsp Dry mint leaves
- Get 1/4 tsp Roasted cummin seeds powder
- Get 1 pinch Chilli powder
- Make ready 2 pinch Black salt
- Get 1/2 Lemon
It uses papad - a north Indian style papad specifically. This masala papad recipe uses roasted papad to keep calorie counts low but you can also use deep fried papadum to get Punjabi restaurant like taste. We bet you will need more of them because of its. Masala papad is an easy and interesting snack generally served as a starter.
Steps to make Masala papad:
- Take a papad and roast it on tava pressing it from all the sides and corners. Turns light brown and it's done.
- Cut all the veggies. Keep the papad in a plate.
- Spread the toppings one by one.then add powders,mint leaves,salt and at last add lemon juice. Ready to serve.
Even we can have this A guilt free snack which is always a crowd pleaser. Generally for making masala papad i do not deep. Masala Papad is a very popular fast food snack across India with roasted papads topped with onions, tomatoes and spices. Often served as a starter/appetizer, this dish is very simple and easy-to-make. For this masala papads recipe I used papads with cumin seeds which are really nice.
So that’s going to wrap it up with this special food masala papad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
