Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mint chocolate chip cupcakes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mint Chocolate Chip Cupcakes is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mint Chocolate Chip Cupcakes is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Get 1 box dark chocolate cake mix
- Take 3 eggs
- Take 1 cup water
- Get 1/3 cup vegetable oil
- Take 2 cup semi-sweet chocolate chips
- Take 1 stick butter
- Make ready 2 tsp mint extract
- Prepare 4 tbsp milk
- Get Green food coloring
- Make ready 3 3/4 cup powdered sugar
Steps to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap it up with this special food mint chocolate chip cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
