Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mississippi pot roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mississippi Pot Roast is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mississippi Pot Roast is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mississippi pot roast using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mississippi Pot Roast:
- Get 3-5 pound chuck roast
- Prepare 1 packet ranch dressing mix (powder)
- Get 1 packet dried onion soup mix
- Prepare 8-10 pepperoncini peppers
- Take 1/2 c. pepperoncini pepper juice
- Make ready 1/2 stick butter (1/4 cup)
Instructions to make Mississippi Pot Roast:
- I always use slow cooker liners in my crockpot! Easy clean up!!
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours.
- When finished, place over noodles, mashed potatoes, or make a sandwich!
So that’s going to wrap it up for this exceptional food mississippi pot roast recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
