Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mashed potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Presenting…my all-time favorite mashed potatoes recipe.
Mashed potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Mashed potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mashed potatoes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mashed potatoes:
- Prepare 2 big potatoes
- Take 2 tsp salt
- Get 1/2 tsp black pepper
- Make ready chicken stock
- Take 1/4 cup milk (plus more if needed)
- Make ready 3 tbsp unsalted butter
- Prepare 1/2 tsp garlic powder
- Take 1/4 tsp lemon powder (optional)
The Best Mashed Potatoes Aren't Mashed. Folks have been wielding the potato masher in the kitchen for generations, so if this is your preferred method, I say stick with it. This is the only recipe you need for creamy, dreamy mashed spuds. Mashed potatoes are simple and easy to prepare.
Instructions to make Mashed potatoes:
- Peel the potatoes and cut into cubes, put into a large sauce pan and add chicken stock and water and bring to a boil over medium heat for about 20 minutes. (in case if the chicken stock is not salted add 1 tsp of salt to the water)
- When potatoes are tender and done drain well from water set aside
- Heat the milk and butter over medium temp , when butter is melted add the salt, pepper , garlic powder and lemon powder to the milk while heating, and stir for a minute.
- Mash the potatoes with potato masher and add the milk to it during the mashing process to make sure the ingredients are well spread.
- If you like it creamy you can add a bit of milk to it and stir till creamy.
They make a great side dish to just about any dinner but go especially well with steak or turkey. We adore mashed potatoes and make them often. Since we make a batch almost every week, we wanted to share our favorite way to make them. The recipe varies slightly depending on who makes it. Mashed potatoes recipe simple and fast.
So that’s going to wrap it up with this exceptional food mashed potatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
