Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked red potatoes & smoked sausage. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Red Potatoes & Smoked Sausage is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Baked Red Potatoes & Smoked Sausage is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked red potatoes & smoked sausage using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Red Potatoes & Smoked Sausage:
- Get 10 medium Red potatoes
- Take 1 packages Pepper stir fry
- Prepare 2 packages Smoked Sausage
- Take olive oil, extra virgin
- Get Parsley
- Get Adobo
- Make ready Sazon con achiote
- Prepare 2 tbsp Minced garlic
- Make ready 8 oz Shredded cheese (optional)
Steps to make Baked Red Potatoes & Smoked Sausage:
- Heat oven 375°
- Chop potatoes in small pieces. Wash. Add seasonings. Olive oil, parsley, adobo, sazon, minced garlic. Mix together. Put in oven. (You can use yellow potatoes instead. But for ME the Red potatoes have an extra kick of flavor)
- Let cook for 45-50 minutes. Check for tenderness. Slice smoked sausage in pieces. When potatoes are almost done. Add pepper stir fry on top of potatoes along with the smoked sausage. Let cook for 20 minutes more, then mix lightly. (If u dont have pepper stir fry. Slice peppers of your choice n onions).
- Add cheese. Leave in oven about 5-8 minutes or until melted & Enjoy! (If u like this check out my other recipes)
So that’s going to wrap this up with this exceptional food baked red potatoes & smoked sausage recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!