Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy potato bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy Potato Bake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cheesy Potato Bake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy potato bake using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato Bake:
- Take 2 potatoes
- Take 1/4 onion
- Make ready 1 cup grated cheese
- Get 2 tbsp flour
- Take 1/2 cup milk
- Prepare 1 ground black pepper
- Take 1 Feta cheese (optional)
Steps to make Cheesy Potato Bake:
- Preheat the oven to 370°F
- Grease an oven safe dish with a bit of melted butter or oil spray. My dish is approx 25 cm by 15 cm and 7 cm deep.
- Peel and slice your potatoes thinly, about 5 mm thick. Get thinly slice onions and grate the cheese.
- Lay a single layer of the sliced potatoes at the base of your oven dish. Sprinkle a little flour, some onion, some cheese and black pepper. Cover with another layer of potato and repeat. The top layer should be potato and cheese only.
- Once all layers are complete, pour the milk over the top to soak through all the layers. Put in the oven to bake for an hour and a half. The cheese should be golden brown and bubbling, and the potatoes soft in the Centre and crunchy on the sides.
- Serve as a side dish to your favourite meat, like a roast chicken or BBQ skewers. Or you can cut up some ham or bacon and sprinkle in the layers. The extras you can add are limitless! I've added some feta cheese to mine to go along side ribs and green beans.
So that’s going to wrap it up with this special food cheesy potato bake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!